Frontline: How long have you been working in education?  Mrs.Preciado: I have worked for 22 years in OUSD, but 25 years in education as a whole.  FL: Where did you go to college?  Mrs.Preciado:...

As the weather begins to get a little bit warmer, and the colors outside become more vibrant, outfits begin to change to fit a more spring vibe with less layers and more style.     Here’s five fits...

Ingredients: -2 Packages of Refrigerated Pillsbury Cookie Dough (Sugar Cookie Flavor) -1 Jar of Smucker’s Strawberry Jelly -1 Jar of Smucker’s Cherry Jelly -1 Container of Cool Whip Original -1...

   Ingredients: Steak Montreal Steak Season Minced Garlic ¼ Cup of Melted Butter 5 Potatoes ½ tablespoon of Sour Cream ½ Cup of Heavy Cream Salt and Pepper    Directions ...

2 Large Eggs 2 Cups 250 mL Milk (doesn’t matter what kind) 2 ¼ Cups White Self Raising Flour (Optional: heart shaped cookie cutter)    Whisk eggs and milk together...

There is no better way to ring in the spirit of the holidays than by building gingerbread houses with friends and family. Gingerbread houses have long been a symbol of winter festivities, as they inspire...

   Ingredients: 1 sleeve of saltine crackers 1 cup of packed brown sugar 1 cup of unsalted butter ¼ teaspoon of kosher salt 1 teaspoon of vanilla extract 2 cups of unsweetened chocolate      Directions ...

   Fruitcakes originated in ancient Rome where they were called satura and made from pine nuts, barley mash, pomegranate seeds, raisins, and honeyed wine. We often eat these cakes at Christmas due to...