Heart Pancakes

Eating This Food Will Give You a Heart Attack

Heart+Pancakes
  1. 2 Large Eggs

  2. 2 Cups 250 mL Milk (doesn’t matter what kind)

  3. 2 ¼ Cups White Self Raising Flour

  4. (Optional: heart shaped cookie cutter)

   Whisk eggs and milk together to combine them.

   Add Flour to mixture and whisk till smooth and lump-free.

   Heat non-stick pan to low-medium heat and spray with cooking oil

   Pour mixture into heart shape (or heart shaped cookie cutter) and let cook for 1-2 minutes or until golden brown

   Rinse and repeat with batter and re-spraying/greasing pan every 2 pancakes

   Serve with optional toppings such as butter or maple syrup, etc.

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